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Amar Prashar
The Art of the Negroni

The Art of the Negroni

A Negroni is such a hard drink to make well, as like the three bears' porridge, it teeters on the tightrope between so many extremes and getting it ‘just right’ requires such precision. It should be at once sweet and bitter, fruity and secondary, rich and fresh, deep and elegant, subtle and intense, complex and layered.

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